Bookreps Book Review 2019

April

Season: Big Flavors Beautiful Food

Season: Big Flavors Beautiful Food

Nik Sharma

Season: Big Flavours Beautiful Food is Nik Sharma's debut cookbook, combining his Indian heritage with his Western lifestyle. Nik's blog, A Brown Table, has thousands of devotees and his book is a tour de force of his favourite recipes.... Read More

Pink House Living

Pink House Living

Emily Murray

Instagrammer and author of the award-winning blog, The Pink House, Emily Murray has written a beautiful, practical guide to decorating with pink.... Read More

Cauliflower Power

Cauliflower Power

Kathy Kordalis

Discover 60 diverse and exciting ways with the might but humble cauliflower, from fresh and rustic to elegant and richly spiced - is there anything this wonder-vegetable can't do?... Read More

The Magic of Tahini

The Magic of Tahini

Dunja Gulin

Over 55 heavenly plant-based recipes featuring protein-rich tahini, from savoury salads, soups and burgers to sweet energy bars, smoothies and bakes.... Read More

Orexi! Feasting at the Modern Greek Table

Orexi! Feasting at the Modern Greek Table

Theo A Michaels

A collection of more than 60 classic and modern recipes from chef Theo A.l Michaels, paying homage to his heritage whilst championing new modern dishes inspired by the flavours of Greece and Cyprus. Orexi is the Greek equivalent of bon appetit and this enticing book will certainly whet your appetite!... Read More

The Noma Guide to Fermentation

The Noma Guide to Fermentation

Rene Redzepi & David Zilber

Renowned Scandinavian restaurant Noma now has a book on their techniques of fermentation - a technique that virtually every recipe in the restaurant contains.... Read More

The Eye

The Eye

Nathan Williams

How the world's most influential creative directors develop their vision - inspiring, in-depth profiles of over 80 leading creative professionals... Read More

Forward To Friends
Print
 
subscribe to Latest Book Reviews

Latest Reviews

Season: Big Flavors Beautiful Food

Season: Big Flavours Beautiful Food is Nik Sharma's debut cookbook, combining his Indian heritage with his Western lifestyle. Nik's blog, A Brown Table, has thousands of devotees and his book is a tour de force of his favourite recipes.... More»»

Pink House Living

Instagrammer and author of the award-winning blog, The Pink House, Emily Murray has written a beautiful, practical guide to decorating with pink.... More»»

Cauliflower Power

Discover 60 diverse and exciting ways with the might but humble cauliflower, from fresh and rustic to elegant and richly spiced - is there anything this wonder-vegetable can't do?... More»»

The Magic of Tahini

Over 55 heavenly plant-based recipes featuring protein-rich tahini, from savoury salads, soups and burgers to sweet energy bars, smoothies and bakes.... More»»

Orexi! Feasting at the Modern Greek Table

A collection of more than 60 classic and modern recipes from chef Theo A.l Michaels, paying homage to his heritage whilst championing new modern dishes inspired by the flavours of Greece and Cyprus. Orexi is the Greek equivalent of bon appetit and this enticing book will certainly whet your appetite!... More»»

 

Bookreps Member Login

Login to streamline your online orders and view your bookmarked items:
Email
Password
Remember Me
 
Forgotten Your Password?

Not registered? Create a free account